世界のビール博物館　グランフロント大阪店

【Course content】

□ Appetizer

Assorted charcuterie platter for comparing different chilled hams.

□Cold dish

Caesar salad with bacon and freshly grated cheese

□ Hot dish

Shrimp and mushroom ahijo

□ Bread

Today's freshly baked bread

□ Fritto

Fish and chips

□Main course

Selected beef sirloin grilled steak

□ Meals

Cheese paella with spicy chorizo

[Drink menu] 120 minute system (30 minutes before LO)

Draft Beer: 5 types of our own imported draft beer. *The selection changes daily.

All-you-can-drink upgrade

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10 types of draft beer plan (+¥1000) <¥6,000>

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R-Tap All-You-Can-Drink (Over 20 types of draft beer) (+¥2,000) <¥7,000>

Wine: Sparkling wine, house wine (imported by the company), white and red wines.

Highballs: Jim Beam Highball, Mega Jim Beam Highball

Sours: Sugar-free frozen lemon sour, grapefruit sour, lime sour,

Peach sour, pineapple sour, tomato sour

Beer cocktails: Shandygaff, Lusse, Cassis Beer, Bitter Orange

Cocktails: Cassis Orange, Cassis Oolong, Campari Orange

Fuzzy Navel, Reggae Punch, Screwdriver, Moscow Mule

Soft drinks: Orange juice, grapefruit juice, oolong tea, cola, ginger ale

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*The menu may change depending on the preparation situation.