【ランチビュッフェ×大型宴会】世界のビール&ワイン博物館グランフロント大阪店

≪Menu Contents≫

Main to choose

Italian Bolognese Spaghetti

German stewed hamburger steak

Spanish pork shoulder plancha +300 yen (tax included)

French Cordon Bleu +400 yen (tax included)

American Cowboy Steak +500 yen (tax included)

Buffet contents:

The menu shown is just an example.

≪Salad Bar≫ Approximately 15 varieties

Romaine lettuce, Melange salad, coleslaw, okra, broccoli, baby corn, cucumber, carrot salad, wakame seaweed, red onion, corn, edamame, cherry tomatoes, mixed beans

≪Cold Dishes≫ There are 4 types from the list below.

Steamed chicken, broccoli, and egg Caesar salad

Smoked bacon and whole grain mustard potato salad

Mediterranean-style marinated seafood and celery

・ Bonito carpaccio

≪Hot Dishes≫

·French fries

Crab cream croquettes with tomato sauce

Fried chicken with roasted garlic flavor

Sausage and scrambled eggs

Quattro cheese gnocchi gratin

Eggplant Arrabbiata

≪Main dish≫

Pizza Margherita

German potato pizza

·seafood paella

Satsuma pork and grilled vegetable paella

Salami and mushroom paella

·Curry Rice

«Dessert»

Cream puffs

·donut

・Two types of roll cakes

Today's cake

• Various types of ice cream

*This course cannot be used in conjunction with other services or coupons.

*Cancellation Policy

Cancellation fees: Upon booking confirmation: 10% of the course price per person / 1 month prior: 30% of the course price per person / 2 weeks prior: 50% of the course price per person / 1 week prior: 70% of the course price per person / 3 days prior: 100% of the course price per person

*If you would like a private room, please contact the restaurant to make a reservation.